Ultimate Desserts Cookbook
Rosemary Wilkinson
(Autor)
Descripció
This is a collection of all the best-loved classics, from Peach Melba to Black Forest Gateau, including traditional recipes such as Blackberry Cobbler and Sticky Toffee Pudding, and innovative ideas such as Chocolate and Cherry Polenta Cake and Fruited Rice Ring. It offers seven easy-to-use sections that cover every kind of dessert: Cold Desserts; Hot Puddings; Quick and Easy; Low Calorie; Fruit Desserts; Cakes, Pies and Tarts; and International Classics.Detalls del producte
Editorial
Anness Publishing
Data de publicació
19 de Març de 2012
Idioma
Anglès
Tipus
Rústica
EAN/UPC
9781844763283
Matèries IBIC:
Obtingues ingressos recomanant llibres
Genera ingressos compartint enllaços dels teus llibres favorits a través del programa d’afiliats.